Sunday, November 23, 2008

OOTOYA AND COLD STONE CREAMERY



that was what i had for dinner in Ootoya.There is a huge variety to choose from, and i chose the above.its the recommended menu at the moment (Osusume). its fried oyster with rice, grated cabbage n egg mayonaise. truly delicous and costed me 724yen.This is my first time and Ootoya is definately an eatery to return to!



After fried oyster, i had dessert. dah two weeks in a row makan dessert. very sinful lak tu...as the usual, being the kampung girl, i didn't know the existence of COLD STONE CREAMERY. Luckily my kawan2 bandar bagitau..heheh

If u watch the youtube clip closely, u will realize that the ice-cream is scooped, then placed on a flat area before other ingredients and mix-ins are added. that flat thingy is the COLD STONE. Customers choose their "creations" from an assortment of flavors and mix-ins, which the staff campur2 the order on a granite stone chilled to 16 degrees Fahrenheit. Serving sizes range from the size of a tennis ball to the size of a softball and are called "Like It," "Love It," and "Gotta Have It." they also have a choice of freshly baked crispy waffles to go together with the ice-cream.

i wonder if COld Stone has a outlet in Malaysia.di Indonesia ada.they sing while they mix the ice cream..URUSAIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIII..heheh

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